DinnerFrom A5 Wagyu to Filet Mignon, our dinner menu blends locally sourced ingredients with elevated culinary techniques — designed for refined palates and unforgettable nights.

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SIDES

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Garlic Pomme Frites

French fried potatoes, garlic, dry jack

13

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Potato Puree

cultured butter, chives

11

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Grilled Asparagus

lemon, parmesan, breadcrumbs

12

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Charred Carrots

pomegranate, molasses, pistachios

12

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Buttered Peas

pearl onions, mint

13

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SALADS

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Armenian Caesar

romaine, radicchio, parmesan, chaimen crumb

16

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Spring Lettuces

baby lettuce, pine nuts, feta, shaved root vegetables

17

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Burrata & Asparagus

quinoa, perserved lemon vinaigrette

22

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Additions

Steak

14

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Chicken

10

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Shrimp

12

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APPETIZERS

Perfect For Sharing

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Smoked Salmon Mousse

ikura, nori, handmade potato chips *Suggested Wine Pairing: 2022 Luli Sauvignon Blanc

25

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Confit Chicken Wings

bleu cheese, Fresno chili sauce, celery & carrots *Suggested Wine Pairing: Heiligenblut Riesling

19

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Marinated Beets

strawberry, fromage blanc, frisee, savory granola

18

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Shrimp & Lobster Toast

perseved lemon, celery, dill

17

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Hye Five

lavash & ciabatta breads, pickles, fruits & cheese, cured basturma

26

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CAVIAR

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Champagne & Caviar

6g Caviar, potato crisp, crème fraiche Glass of Taittinger or Piper Heidsieck

42

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Golden Trio

A5 wagyu beef, day boat scallop, mille feuille, 25g Caviar

88

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Imperial Caviar Split

15g Caviar Split for 2

45

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ENTREES

All Beef Entrees are Hardwood Mesquite Fire Grilled

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Tomahawk 48oz

V's Surf & Turf lobster mac & cheese, truffled fries, maître'd butter *Suggested Wine Pairing: 2016 Burgess Cabernet Sauvignon |By The Bottle Only|

250

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Ribeye 15oz

mille feuille, confit shallot, bordelaise *Suggested Wine Pairing: 2018 Old Bridge Areni Noir

69

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Pappardelle

lamb ragu (Halal), english peas, mint pesto, parmesan *Suggested Wine Pairing: 2021 Rombauer Zinfandel |By The Bottle Only|

36

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Wagyu Short Rib

potato puree, mushrooms, demi glace *Suggested Wine Pairing: 2015 Chateau Peyfaures Bordeaux

57

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NY Steak Frites 8oz

shallot jam, peppercom, maître'd butter *Suggested Wine Pairing: 2021 Prisoner Red Blend

47

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Fillet Mignon 8oz

mille feuille, confit shallot, bordelaise *Suggested Wine Pairing: 2021 Method Cabernet Sauvignon

59

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Roasted Mary's Half Chicken

mushroom bread pudding, snap peas, fennel *Suggested Wine Pairing: 2016 Reserva Marques de Murrietta Rioja |By The Bottle Only|

42

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Hokkaido Scallops

crispy polenta, smoked carrot puree, turnips, salsa verde *Suggested Wine Pairing: 2021 Tus Lalvari

45

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Carbonara Risotto

asparagus, peas, parmesan, bacon, egg yolk

32

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Carbonara Risotto Additions

Shrimp

12

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Scallops

18

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Lobster

26

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ADD ON

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Caviar

15g Imperial Caviar add to ANY dish

45

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Truffle Shave

tableside truffle shave add to ANY dish

40

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24k Gold

edible gold add to ANY dish

35

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